グリルモトカラ西中島店

About our infectious disease countermeasures

Limited time menu

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  Okayama Prefecture [Extreme] Wood Ear Mushroom Mala Marinade

  ¥ 750(Tax included)

  1/10

  

  Okayama Prefecture [Extreme] Wood Ear Mushroom Mala Marinade

  ¥ 750(Tax included)

• 

  Grilled lotus root with butter and soy sauce

  400 yen(Tax included)

  1/10

  

  Grilled lotus root with butter and soy sauce

  400 yen(Tax included)

• 

  Sweet potato and Italian chestnut fritters with truffle butter and honey

  ¥ 650(Tax included)

  1/10

  

  Sweet potato and Italian chestnut fritters with truffle butter and honey

  ¥ 650(Tax included)

• 

  Fried horse mackerel from Nagasaki

  ¥ 650(Tax included)

  1/10

  

  Fried horse mackerel from Nagasaki

  ¥ 650(Tax included)

• 

  Jumbo king oyster mushrooms and kunchama bacon

  950 yen(Tax included)

  1/10

  

  Jumbo king oyster mushrooms and kunchama bacon

  950 yen(Tax included)

• 

  Fig and mascarpone wrapped in prosciutto

  1000 yen(Tax included)

  1/10

  

  Fig and mascarpone wrapped in prosciutto

  1000 yen(Tax included)

• 

  Italian Chestnut Shrimp Risotto

  1200 yen(Tax included)

  1/10

  

  Italian Chestnut Shrimp Risotto

  1200 yen(Tax included)

• 

  Mushroom beef stew and hamburger steak wrapped in a bun

  1400 yen(Tax included)

  1/10

  

  Mushroom beef stew and hamburger steak wrapped in a bun

  1400 yen(Tax included)

• 

  Venison Motokara-style Cutlets

  1760 yen(Tax included)

  1/10

  

  Venison Motokara-style Cutlets

  1760 yen(Tax included)

• 

  Bizen black beef curry and SABA pizza

  1760 yen(Tax included)

  1/10

  

  Bizen black beef curry and SABA pizza

  1760 yen(Tax included)

• 

  American fresh pasta with Italian porcini and snow crab

  1980 yen(Tax included)

  1/10

  

  American fresh pasta with Italian porcini and snow crab

  1980 yen(Tax included)

• 

  Caramelized figs, delicious honey and vanilla ice cream

  ¥ 770(Tax included)

  1/10

  

  Caramelized figs, delicious honey and vanilla ice cream

  ¥ 770(Tax included)

Okayama Prefecture Kishimoto Ranch Bizen Black Beef Grill

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  What is Bizen Black Beef?

  -

  It is a brand cow that is fattened at Kishimoto Ranch in Okayama Prefecture.Through long-term fattening that takes time and effort, we have achieved a fine marbling that melts and a strong taste.It is a delicious meat that is comparable to Japanese black beef.

  1/10

  

  What is Bizen Black Beef?

  -

  It is a brand cow that is fattened at Kishimoto Ranch in Okayama Prefecture.Through long-term fattening that takes time and effort, we have achieved a fine marbling that melts and a strong taste.It is a delicious meat that is comparable to Japanese black beef.

• 

  Rare parts are also reasonably priced

  -

  Sometimes I buy one "Bizen black beef" which has reached its peak of deliciousness.You can enjoy rare parts that weigh only a few kilograms from one animal at a reasonable price.We recommend lean meat, where you can fully enjoy the taste of the meat!

  1/10

  

  Rare parts are also reasonably priced

  -

  Sometimes I buy one "Bizen black beef" which has reached its peak of deliciousness.You can enjoy rare parts that weigh only a few kilograms from one animal at a reasonable price.We recommend lean meat, where you can fully enjoy the taste of the meat!

• 

  Commitment to how to bake

  -

  We have a strong commitment to roasting so that you can enjoy each part in the most delicious state.For example, if it is lean, it is recommended that it is close to rare.Finish with an appetizing rose color ♪

  1/10

  

  Commitment to how to bake

  -

  We have a strong commitment to roasting so that you can enjoy each part in the most delicious state.For example, if it is lean, it is recommended that it is close to rare.Finish with an appetizing rose color ♪

• 

  Assortment of 3 types of Bizen black beef

  2530 yen(Tax included)

  Grill Motokara's most popular menu.Served in an assortment of 200g of the day's best cuts.Please use any of the three sauces as you like.

  1/10

  

  Assortment of 3 types of Bizen black beef

  2530 yen(Tax included)

  Grill Motokara's most popular menu.Served in an assortment of 200g of the day's best cuts.Please use any of the three sauces as you like.

• [Limited quantity] Chateaubriand

  100g 3,800 yen~

  Châteaubriand is a piece of rare fillet that is selected from the center, and is a top-quality cut that can be enjoyed by dignitaries.

  1/10

  [Limited quantity] Chateaubriand

  100g 3,800 yen~

  Châteaubriand is a piece of rare fillet that is selected from the center, and is a top-quality cut that can be enjoyed by dignitaries.

• Rib roast (tenderness: 4 meat quality: 4)

  50g ¥1,000

  Because it is the center part of the beef, it has a wonderful taste, beauty, and aroma, and has a rich texture and rich marbling.

  1/10

  Rib roast (tenderness: 4 meat quality: 4)

  50g ¥1,000

  Because it is the center part of the beef, it has a wonderful taste, beauty, and aroma, and has a rich texture and rich marbling.

• Sirloin (Tenderness: 4, Quality: 5)

  100g 2,800 yen~

  A soft, sweet and juicy high-quality cut that has been awarded the title of Sir for its marbled flavor.

  1/10

  Sirloin (Tenderness: 4, Quality: 5)

  100g 2,800 yen~

  A soft, sweet and juicy high-quality cut that has been awarded the title of Sir for its marbled flavor.

• Fillet (softness: 5 meat quality: 1)

  100g 3,300 yen~

  A rare part that only 3% can be taken from one cow.It is very soft, low in fat, and has a very refined taste.

  1/10

  Fillet (softness: 5 meat quality: 1)

  100g 3,300 yen~

  A rare part that only 3% can be taken from one cow.It is very soft, low in fat, and has a very refined taste.

• Kurashita (Tenderness: 3 Flesh quality: 4)

  50g 800 yen

  Tender flesh with just the right amount of marbling.The meat has a fine texture, and you can enjoy a moderate texture and a rich taste.

  1/10

  Kurashita (Tenderness: 3 Flesh quality: 4)

  50g 800 yen

  Tender flesh with just the right amount of marbling.The meat has a fine texture, and you can enjoy a moderate texture and a rich taste.

• Haneshita (Tenderness: 4 Flesh quality: 4)

  50g ¥1,000

  Because it contains the most marbling among shoulder loin, it is served as a special loin at yakiniku restaurants.

  1/10

  Haneshita (Tenderness: 4 Flesh quality: 4)

  50g ¥1,000

  Because it contains the most marbling among shoulder loin, it is served as a special loin at yakiniku restaurants.

• Uwamisuji (tenderness: 4 flesh quality: 2)

  50g 600 yen

  It has less fat and more red meat than misuji.It has a strong flavor and a soft texture, so it is recommended for those who don't like greasy food.

  1/10

  Uwamisuji (tenderness: 4 flesh quality: 2)

  50g 600 yen

  It has less fat and more red meat than misuji.It has a strong flavor and a soft texture, so it is recommended for those who don't like greasy food.

• Ude (softness: 2 flesh quality: 1)

  50g ¥500

  Red meat with a little firmness and little fat.Rich in umami ingredients, it has a rich taste and is recommended for those who want to enjoy its texture.

  1/10

  Ude (softness: 2 flesh quality: 1)

  50g ¥500

  Red meat with a little firmness and little fat.Rich in umami ingredients, it has a rich taste and is recommended for those who want to enjoy its texture.

• Chestnut (softness: 3 meat quality: 1)

  50g 650 yen

  Chewy texture with low fat content.The meat is extremely rich in protein and has a strong umami flavor.

  1/10

  Chestnut (softness: 3 meat quality: 1)

  50g 650 yen

  Chewy texture with low fat content.The meat is extremely rich in protein and has a strong umami flavor.

• Misuji (softness: 4 meat quality: 4)

  50g ¥1,000

  It is a rare part, and the aroma, taste, and marbling are all wonderful, and it has a rich taste.

  1/10

  Misuji (softness: 4 meat quality: 4)

  50g ¥1,000

  It is a rare part, and the aroma, taste, and marbling are all wonderful, and it has a rich taste.

• Pepper (Softness: 3 Fleshy: 1)

  50g ¥750

  A part shaped like a chili pepper.It has a strong flavor and is soft and flavorful for a lean meat.

  1/10

  Pepper (Softness: 3 Fleshy: 1)

  50g ¥750

  A part shaped like a chili pepper.It has a strong flavor and is soft and flavorful for a lean meat.

• Rump (Softness: 4 Flesh: 1)

  50g 800 yen

  The texture is fine and soft.This is a part of beef that has a rich flavor and strong umami.

  1/10

  Rump (Softness: 4 Flesh: 1)

  50g 800 yen

  The texture is fine and soft.This is a part of beef that has a rich flavor and strong umami.

• Ichibo (Tenderness: 4 Flesh quality: 4)

  50g 900 yen

  This is the most marbled part of the thigh meat, so you can fully enjoy the unique flavor of the thigh.

  1/10

  Ichibo (Tenderness: 4 Flesh quality: 4)

  50g 900 yen

  This is the most marbled part of the thigh meat, so you can fully enjoy the unique flavor of the thigh.

• Tie (softness: 4 flesh quality: 2)

  50g ¥1,000

  An extremely rare part that can only be taken from a single animal.It has a rich flavor and a strong iron content.

  1/10

  Tie (softness: 4 flesh quality: 2)

  50g ¥1,000

  An extremely rare part that can only be taken from a single animal.It has a rich flavor and a strong iron content.

• Sotohira (Tenderness: 2 Flesh quality: 1)

  50g 650 yen

  It has a strong flavor and a chewy texture, and the meat's natural flavor is characteristic, allowing you to fully enjoy the taste of Bizen black beef.

  1/10

  Sotohira (Tenderness: 2 Flesh quality: 1)

  50g 650 yen

  It has a strong flavor and a chewy texture, and the meat's natural flavor is characteristic, allowing you to fully enjoy the taste of Bizen black beef.

• Uchihira (Tenderness: 3 Flesh quality: 2)

  50g 650 yen

  Healthy lean cuts with low fat content.You can enjoy the original taste of red meat with a very light texture.

  1/10

  Uchihira (Tenderness: 3 Flesh quality: 2)

  50g 650 yen

  Healthy lean cuts with low fat content.You can enjoy the original taste of red meat with a very light texture.

• Senbonsuji (tenderness: 3 flesh quality: 2)

  50g ¥500

  A part of the body that is said to have 1,000 sinews.Even though it's a sinew, it's soft and chewy, and it's full of flavor, and the gap in appearance is fun.

  1/10

  Senbonsuji (tenderness: 3 flesh quality: 2)

  50g ¥500

  A part of the body that is said to have 1,000 sinews.Even though it's a sinew, it's soft and chewy, and it's full of flavor, and the gap in appearance is fun.

• Hiuchi (tenderness: 3 flesh quality: 4)

  50g ¥1,000

  Also known as ``Tomo Sankaku,'' this is a rare part of the body that is only about 2 to 3 kg from a single cow, and is beautifully marbled and rich in high-quality fat.

  1/10

  Hiuchi (tenderness: 3 flesh quality: 4)

  50g ¥1,000

  Also known as ``Tomo Sankaku,'' this is a rare part of the body that is only about 2 to 3 kg from a single cow, and is beautifully marbled and rich in high-quality fat.

• Marushin (Softness: 4 Fleshy: 4)

  50g 900 yen

  Surprisingly tender despite being red meat.It has beautiful marbling and the balance with the red meat is exquisite.

  1/10

  Marushin (Softness: 4 Fleshy: 4)

  50g 900 yen

  Surprisingly tender despite being red meat.It has beautiful marbling and the balance with the red meat is exquisite.

• Maru (Softness: 3 Flesh: 3)

  50g 650 yen

  Marbled finely in the red meat.Among the thigh meat, this part is packed with the highest level of flavor.

  1/10

  Maru (Softness: 3 Flesh: 3)

  50g 650 yen

  Marbled finely in the red meat.Among the thigh meat, this part is packed with the highest level of flavor.

• Kamenoko (Tenderness: 2 Flesh quality: 2)

  50g 50g ¥800

  Red meat with a cross section that resembles a turtle's shell and a delicate texture.It has a lot of water and is lean, but you can feel the juices.

  1/10

  Kamenoko (Tenderness: 2 Flesh quality: 2)

  50g 50g ¥800

  Red meat with a cross section that resembles a turtle's shell and a delicate texture.It has a lot of water and is lean, but you can feel the juices.

A la carte

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  2 types of fat grilled sausages

  880 yen(Tax included)

  Thick white and smoked sausage with two types of mustard

  1/10

  

  2 types of fat grilled sausages

  880 yen(Tax included)

  Thick white and smoked sausage with two types of mustard

• 

  Melted Camembert Cheese Ajillo

  1000 yen(Tax included)

  1/10

  

  Melted Camembert Cheese Ajillo

  1000 yen(Tax included)

• 

  Whitebait Ajillo

  880 yen(Tax included)

  1/10

  

  Whitebait Ajillo

  880 yen(Tax included)

• 

  Pure black Bizen black beef tendon stew

  ¥ 650(Tax included)

  1/10

  

  Pure black Bizen black beef tendon stew

  ¥ 650(Tax included)

Assorted

• 

  Assortment of 3 types of Bizen black beef

  -

  (S) 2,530 yen (L) 3,080 yen

  1/10

  

  Assortment of 3 types of Bizen black beef

  -

  (S) 2,530 yen (L) 3,080 yen

• 

  Assortment of 3 types of Bizen black beef special cuts

  -

  Assortment of 3 types of rare parts of Bizen black beef S) 3,630 yen (L) 4,180 yen

  1/10

  

  Assortment of 3 types of Bizen black beef special cuts

  -

  Assortment of 3 types of rare parts of Bizen black beef S) 3,630 yen (L) 4,180 yen

• 

  Assortment of 3 types of raw ham and salami

  1540 jpy(Tax included)

  1/10

  

  Assortment of 3 types of raw ham and salami

  1540 jpy(Tax included)

• 

  Assorted appetizers

  ¥ 750(Tax included)

  The photo shows two people.Contents vary depending on the day

  1/10

  

  Assorted appetizers

  ¥ 750(Tax included)

  The photo shows two people.Contents vary depending on the day

• 

  Cheese platter

  -

  3 types 1,100 yen 5 types 1,320 yen

  1/10

  

  Cheese platter

  -

  3 types 1,100 yen 5 types 1,320 yen

pizza

• 

  red pizza margherita

  1430 yen(Tax included)

  Finished with tomato base

  1/10

  

  red pizza margherita

  1430 yen(Tax included)

  Finished with tomato base

• 

  green pizza margherita

  1540 jpy(Tax included)

  Basil base topped with whitebait and semi-dried tomatoes

  1/10

  

  green pizza margherita

  1540 jpy(Tax included)

  Basil base topped with whitebait and semi-dried tomatoes

• 

  Ham and mozzarella salad pizza

  1800 yen(Tax included)

  1/10

  

  Ham and mozzarella salad pizza

  1800 yen(Tax included)

• Pizza Quattro Formaggi

  1650 yen(Tax included)

  Top with 4 types of cheese and serve with maple syrup.

  1/10

  Pizza Quattro Formaggi

  1650 yen(Tax included)

  Top with 4 types of cheese and serve with maple syrup.

pasta

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  Bizen black beef special red bolognese"

  1430 yen(Tax included)

  Large size 1,980 yen

  1/10

  

  Bizen black beef special red bolognese"

  1430 yen(Tax included)

  Large size 1,980 yen

• 

  Creamy fresh pasta with salmon roe and sea urchin

  1980 yen(Tax included)

  Luxurious pasta large size with sea foie gras and sea jewels 2,530 yen

  1/10

  

  Creamy fresh pasta with salmon roe and sea urchin

  1980 yen(Tax included)

  Luxurious pasta large size with sea foie gras and sea jewels 2,530 yen

• 

  Bizen black beef white bolognese

  1430 yen(Tax included)

  Large size 1,980 yen

  1/10

  

  Bizen black beef white bolognese

  1430 yen(Tax included)

  Large size 1,980 yen

• 

  Fresh pasta with gorgonzola sauce

  1650 yen(Tax included)

  Enjoy the rich flavor of the sauce and the unique texture of fresh pasta.Large size 2,200 yen

  1/10

  

  Fresh pasta with gorgonzola sauce

  1650 yen(Tax included)

  Enjoy the rich flavor of the sauce and the unique texture of fresh pasta.Large size 2,200 yen

Appetizer

• 

  Spicy meat miso potato salad

  550 yen(Tax included)

  1/10

  

  Spicy meat miso potato salad

  550 yen(Tax included)

• 

  Italian-style omelet “frittata”

  440 yen(Tax included)

  An Italian omelet called a frittata.Unlike a typical omelet, it is made by mixing various ingredients such as vegetables and meat and baking it in an oven.

  1/10

  

  Italian-style omelet “frittata”

  440 yen(Tax included)

  An Italian omelet called a frittata.Unlike a typical omelet, it is made by mixing various ingredients such as vegetables and meat and baking it in an oven.

• 

  Assorted homemade pickles and olives

  550 yen(Tax included)

  Pickled seasonal and colorful vegetables.Would you like to have it as a snack or as an accompaniment to red wine?

  1/10

  

  Assorted homemade pickles and olives

  550 yen(Tax included)

  Pickled seasonal and colorful vegetables.Would you like to have it as a snack or as an accompaniment to red wine?

• Mixed nuts

  400 yen

  1/10

  Mixed nuts

  400 yen

• 

  Bizen roast beef with garlic toast

  350 yen(Tax included)

  1/10

  

  Bizen roast beef with garlic toast

  350 yen(Tax included)

• 

  Truffle mayonnaise fries

  ¥ 650(Tax included)

  1/10

  

  Truffle mayonnaise fries

  ¥ 650(Tax included)

• 

  Cherry Tomato & Mozzarella Caprese

  ¥ 770(Tax included)

  1/10

  

  Cherry Tomato & Mozzarella Caprese

  ¥ 770(Tax included)

• 

  [Extreme] Mala Marinated Wood Ear Mushroom

  847 yen(Tax included)

  1/10

  

  [Extreme] Mala Marinated Wood Ear Mushroom

  847 yen(Tax included)

• 

  Seared salmon roe, large red shrimp and scallop carpaccio

  1430 yen(Tax included)

  1/10

  

  Seared salmon roe, large red shrimp and scallop carpaccio

  1430 yen(Tax included)

Prosciutto and salami

• European prosciutto

  ¥ 770(Tax included)

  1/10

  European prosciutto

  ¥ 770(Tax included)

cheese

• mimolette

  ¥ 660(Tax included)

  A hard cheese originating from France.Enjoy the chewy texture and rich flavor of hard cheese.

  1/10

  mimolette

  ¥ 660(Tax included)

  A hard cheese originating from France.Enjoy the chewy texture and rich flavor of hard cheese.

• Samso

  550 yen(Tax included)

  It is a typical Danish cheese that was imported to Japan from an early stage and is used in pizza and other dishes.It is mild, non-sticky, smooth and elastic.

  1/10

  Samso

  550 yen(Tax included)

  It is a typical Danish cheese that was imported to Japan from an early stage and is used in pizza and other dishes.It is mild, non-sticky, smooth and elastic.

• Emmental

  550 yen(Tax included)

  Emmental is known as Switzerland's signature cheese.Cheese with holes is often depicted in anime and illustrations, but this is a depiction of Emmental.

  1/10

  Emmental

  550 yen(Tax included)

  Emmental is known as Switzerland's signature cheese.Cheese with holes is often depicted in anime and illustrations, but this is a depiction of Emmental.

• Camembert

  ¥ 610(Tax included)

  It is a small cheese whose outer skin is covered with white mold and whose inside is soft.It is a popular cheese that is elegant and creamy, making it easy for anyone to eat.

  1/10

  Camembert

  ¥ 610(Tax included)

  It is a small cheese whose outer skin is covered with white mold and whose inside is soft.It is a popular cheese that is elegant and creamy, making it easy for anyone to eat.

• Smoked cheese

  ¥ 660(Tax included)

  1/10

  Smoked cheese

  ¥ 660(Tax included)

salad

• green italian salad

  ¥ 770(Tax included)

  Enjoy the flavor of seasonal vegetables from our own farm with a refreshing Italian dressing.

  1/10

  green italian salad

  ¥ 770(Tax included)

  Enjoy the flavor of seasonal vegetables from our own farm with a refreshing Italian dressing.

• 

  Bizen Black Roasted Beef Salad

  1000 yen(Tax included)

  1/10

  

  Bizen Black Roasted Beef Salad

  1000 yen(Tax included)

• 

  Caesar salad with lots of cheese

  880 yen(Tax included)

  Pair with prosciutto, which goes well with it.

  1/10

  

  Caesar salad with lots of cheese

  880 yen(Tax included)

  Pair with prosciutto, which goes well with it.

Our recommended 〆 menu

• 

  Piccolo Doria with sea urchin scented cream sauce

  830 yen(Tax included)

  Made with a rich sea urchin cream base

  1/10

  

  Piccolo Doria with sea urchin scented cream sauce

  830 yen(Tax included)

  Made with a rich sea urchin cream base

• 

  [Mini] Grilled Yukhoe Rice Bowl

  800 yen(Tax included)

  1/10

  

  [Mini] Grilled Yukhoe Rice Bowl

  800 yen(Tax included)

• 

  [Mini] Lunch Curry

  500 yen(Tax included)

  1/10

  

  [Mini] Lunch Curry

  500 yen(Tax included)

dessert

• 

  Classic Creme Brulee

  500 yen(Tax included)

  1/10

  

  Classic Creme Brulee

  500 yen(Tax included)

• ice cream

  500 yen(Tax included)

  Please ask the staff for details.

  1/10

  ice cream

  500 yen(Tax included)

  Please ask the staff for details.

• Whimsical Chiffon Cake

  ¥ 660(Tax included)

  1/10

  Whimsical Chiffon Cake

  ¥ 660(Tax included)